Alfajor CORTADO
Alfajor CORTADO
Coffee biscake with Dulce de Leche coated in 45% Milk Colombian Chocolate
Un cortado is an expresso with a bit of milk and an excuse to chat with a friend
Let us bring you to a typical Buenos Aires Café (Coffee Shop) to share our happiness and sorrows: like a proper tango
You can order individually or as part of a SABELO Box
Net Weight 60gr.
Ingredients & Allergens
45% Colombian Milk Chocolate ((sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOY lecithin) dulce de leche (sugar, water, skimmed MILK powder, full cream MILK powder, glucose syrup, agar (E406), potassium sorbate (E202), and natural flavouring vanilla), WHEAT flour ((with added calcium, iron, niacin, thiamin), raising agents (monocalcium phosphate, sodium Bicarbonate)), Butter (MILK), Icing Sugar (cane sugar (97%), Maize starch ), Coffee, Honey, EGGS. Allergens in BOLD. May contain TRACES of NUTS and/or SESAME.
Halal: Yes
Storage Information: Please store in a cool, dry place.
Shelf life: Up to 6 weeks
Nutritional Information |
Per 100g |
Per 60g (portion) |
||
Kj Kcal Fat -of which saturates Carbohydrates -of which sugars Fibre Protein Salt |
1641 393 16.1g 9.6g 54.9g 47.0 1.6g 7.2g 0.3g |
984 235 9.6g 5.7g 32.9g 28.2g 0.9g 4.3g 0.1g |
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Beautiful, delicious and indulgent - a complete treat.
Fabulous service from a brilliant small business.
Family loved them but they are extremely expensive.
My favourite of the alfajores that I bought.
Bought after reading the Annalise Barbieri review in The Observer – this chocolate does not dissapoint!
When I said I wanted it for Christmas, Sur delayed the delivery to ensure it arrived as fresh as possible.
Great company, great communication and great chocolate! I'll be buying again.
Another one of my top three favourites! (although I thoroughly enjoyed all the flavours I tried). I drink espresso coffee and this was that perfect combination of a lovely smooth hit of coffee with chocolatey loveliness with a Dulce De Leche centre. What can I say....the perfect afternoon treat.